I was on Veronica's blog looking for desserts to make for my family reunion party. She always has good things to make! While I did find a dessert or two, I also found these nuts on there and knowing how much my dad loves cashews, I just had to make them.
They turned out wonderful! I recipe was for peanuts and I forgot that there isn't as much surface area in cashews so there was some extra chipotle honey goo in there. This made them a bit spicier but not too bad. The amount of chipotle powder is perfect. They leave a very slight zing in your mouth without actually being spicy. We all loved them!
Chipotle Honey Roasted Peanuts Recipe
Adated from Veronica's Cornucopia
1/3 cup sugar
1 1/2 teaspoons chipotle chile powder
1/4 teaspoon chili powder
1/4 teaspoon garlic powder
2 tablespoons butter
2 tablespoons honey
1 teaspoon salt
1 pound skinless peanuts (use a bit more if using a larger nut like a cashew)
Preheat oven to 325 degrees. Stir together the sugar, chipotle powder, chili powder, and garlic powder in a small bowl; set aside.
Stir together the butter, honey, and salt in a large saucepan over medium heat until the butter has melted, and the mixture is bubbly. Stir in the peanuts until well coated, then pour out into a 9×13 inch baking dish.
Bake in preheated oven until the nuts are golden brown, about 30 minutes. Stir the mixture 2 or 3 times to ensure even cooking. Once done, scrape the peanuts into a large metal bowl, and sprinkle with the spice mixture. Toss the peanuts to evenly coat with the spice mixture. Allow the peanuts to cool to room temperature, tossing every few minutes so the nuts do not stick together.
This is linked with:
$5 Dinner Challenge at $5 Dinners
Made From Scratch Monday at Living with Food Allergies
My Meatless Monday at My Sweet and Savory
Just another Meatless Monday at Hey, What's for Dinner Mom?
Made By You Monday at Skip to my Lou
Tuesday at the Table at All the Small Stuff
Hearth and Soul at The 21st Century Housewife
Slightly Indulgent Tuesdays at Simply Sugar and Gluten Free
My Recipe Box at Bizzy Bakes
What Works for me Wednesday at We are THAT Family
Real Food Wednesday at Kelly the Kitchen Kop
Whole Foods Wednesday at This Chick Cooks
Gluten Free Wednesday at The Gluten Free Homemaker
Recipe Linky at Newlyweds
The Mommy Club at Crystal and Co.
Full Plate Thursday at Miz Helen's Country Cottage
Foodie Friday at Rattlebridge Farm
Gallery of Favorites at 21st Century Housewife
Friday Favorites at Simply Sweet Home
I'm Lovin' It by Tidy Mom
Foodie Friday at Simple Living
Weekend Wrap Up Party at Tater Tots and Jello
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